Ayele Tulu Cafe, Jungle

A good cup of coffee changes everything. It sets the mood even before the first sip. Brighter, rounder, more vibrant. In its origin and in the hand that shaped it, it already carries a story. The ritual does the rest: the preparation, the time devoted to it, and that moment when the cup finally reaches your hands.

Montreal shaped this vision. Ten years spent in its cafés showed that a simple ritual can become a culture. A daily reference point, an anchor, almost a language. So for our first selection, returning to this city was a natural choice: selecting a roaster from here, from there, from our history.

This coffee from JUNGLE is one of those we really love: tested, approved, and often shared.

• Producer: Community lot
• Country : Ethiopia
• Region : Bona Zuria, Sidarnia
  
• Altitude : 2130-2350 m
• Variety : Old
• Process : Natural
• Notes : Pomegranate apple, peach candy, juicy as can be
• Format : 300 g